WHAT’S ON
Round up the girls. The Prosecco is on us. 🥂
GIRLS’ NIGHT OUT
380K++/PERSON (6 MIN.) + FREE PROSECCO BOTTLE
BEEF & CAVIAR avocado | cucumber | spicy panko
GRILLED CHICKEN THIGH white miso | sake | mirin | kabayaki sauce
SNAPPER TARTARE pomelo | cucumber | pear | yuzu sesame oil and miso dressing | puffed cracker
HOME MADE SPINACH FETTUCCINE Japanese mushroom | tare egg | chicken veloute sauce
JAPANESE PRAWN MARGHERITA sisho leaf | rayu oil | mozzarella | parmesan | pomodoro | stracciatella
GRILLED FISH lemon butter sauce | fried parsley | crispy capers
CHARGRILLED CAULIFLOWER SPROUTS broccoli stems | wakame | green olive | vine leaf | anchovy yuzu dressing | yoghurt buttermilk
THIS WEEK AT BUZO
No off-days here — something’s always on.
EVERY DAY | DONE RIGHT
TUNA SASHIMI pickled green tomato | burnt butter aged ponzu | dill
PICK YOUR FAVOURITE:
LOBSTER SPAGHETTI nduja | prawn | shisho | cherry tomatoes (500K++)
GRILLED ANGUS STRIPLOIN black garlic puree | choice of sauce (550K++)
+A GLASS OF WINE
+UNLIMITED FRIES
EVERY DAY | PIZZA SANDWICH (LUNCH ONLY)
One pizza sandwich 120k++. Add a beer for 50k++, or a cocktail of our selection for 75k++
PROSCIUTTO CRUDO beef tomato | riccota | basil pesto | bocconcini | parmesan
MORTADELLA pesto | hot honey | straciatella | pistachio | lemon zest
BACON and HAM mozzarella | pickle | mustard |coriander | red onion
CHICKEN PARMIGIANA grilled eggplant | mozzarella | rocket | pesto
EVERY DAY | BEHIND THE BAR
ALL-DAY JUGS
From 12PM, we pour it big and keep it moving. Jugs are cold, easy, and made for tables that are not in a rush.
BUY ONE GET ONE
Then 5PM to 7PM, things switch gear. Good selected cocktails, hard to ignore, even harder to stop at one.
TUESDAYS | TOKYO PASTA CLUB
MISO RICOTTA POTATO AGNOLOTTI lemon butter sauce
HANDKERCHIEF PASTA beurre blanc | walnut butter | pecorino | confit egg yolk
PUTTANESCA anchovy paste | olives | capers | guajillo peppers | chili oil
JAPANESE MUSHROOM SPAGHETTI dashi | shiso | nori
ZUCCHINI LINGUINI zucchini pesto | katsuobushi | candied konbu | mozzarella | stracciatella | nori
BAKED GNOCCHI pomodoro | stracciatella | parmigiano
Sushi plates at 50K++, Spritz at 100K++. Every day for lunch (until 7pm on Wednesdays). Fresh, fast, no fuss.
EVERY DAY | 50K++ SUSHI PLATES
TEMPURA MUSHROOM enoki | pickled daikon | cucumber | yuzu mayo
TEMPURA FISH miso teriyaki | cucumber | pickled daikon
NOT SO JAPANESE crab | mango | avocado | cucumber | sechuan furikake
PRAWN & AVOCADO prawn | crab stick | avocado | tobiko | lemon mayo
CHICKEN KATSU iceberg | chilli panko bread crumbs | cashew nut | white sesame
PORK BELLY ROLL carrot | leek | coriander | green chilli | tare
JAPANESE MUSHROOM ROLL mix japanese mushroom | fried shallot | avocado | herbs