5.30 PM – 7.00 PM

BAM!

1 AKARI  + 1 Chicken Breast Kushiyaki for 95K++
Akari is a Belgian-style wheat beer with a creamy start, followed by hints of coriander and spicy pepper. Medan’s oranges add a delightful citrus sweetness, creating a balanced flavor narrative that pairs beautifully with any Bali adventure.

EARLY BIRD MENUS

2 differents Early Bird menus | 450K++ PER PAX | whole table participation required

HAYAWARI

HOMEMADE SOURDOUGH BREAD sun-dried tomato | katsuobushi butter
TSUKUNE CHICKEN MINCE tare | salt cured egg
SELECTION OF HOUSE CURED MEATS squid ink chorizo | lomo | prosciutto | bresaola | pickles

WHOLE TEMPURA FISH sour plum furikake | yellow bean fermented chilli dressing
BRESAOLA SOURDOUGH PIZZA bocconcini | rocket | tomato
JAPANESE STYLE CONFIT POTATO SALAD hot sauce | egg yolk | mentaiko | wakame flame torched cheese sauce | katsuobushi

ZENWARI

HOMEMADE SOURDOUGH BREAD sun-dried tomato | katsuobushi butter
SELECTION OF HOUSE CURED MEATS squid ink chorizo | lomo | prosciutto | bresaola | pickles
SMOKED TUNA CRUDO watermelon | pomegranate ponzu | shiso | umeboshi furikake

ROBATA TORCHED SEABASS truffle ponzu | charred cauliflower stem | grated pecorino | katsuobushi
PRAWN SOURDOUGH PIZZA stracciatella | pomodoro | basil anchovy | prawn chilli oil
ROASTED HISPI CABBAGE artichoke puree | pumpkin seed | goat cheese | chipotle chilli sesame dressing

PRICES ARE SUBJECT TO 10% GOV. TAX WITH 7,5% SERVICE CHARGE AND ARE IN THOUSANDS RUPIAH

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